![]() From the pasta temples of Rome to the pizza palaces of Naples to the truffle-strewn forests of the Piedmont, Pasta, Pane, Vino captures the breathtaking diversity of Italian regional food culture. It introduces the chefs, shepherds, fisherman, farmers, grandmas and others who power Italy's revered culinary traditions. A blend of intimate narrative and insider knowledge, Pasta, Pane, Vino is a unique culinary journey through Italy's key regions. It celebrates the breadth and beauty of Italian food. ![]() Goulding is at his best when he isnt a dispassionate actor, but covering a topic very much at the core of his being. Pasta Pane Vino is is an illustrated food-lovers tour through the cuisine and culture of Italy. ![]() The book celebrates the breadth and beauty of Italian food, culture, and history part detailed user s guide, part moving love letter to a country where eating is an art. Pasta, Pane, Vino is another excellent entry to Gouldings highly-personal books on the intersection of food, culture, and travel. ![]() Following the acclaimed Rice, Noodle, Fish and Grape, Olive, Pig, comes Pasta, Pane, Vino: a beautifully photographed food-lover's travelogue through Italy, from the James Beard Award-winning author Matt Goulding and his popular website Roads & Kingdoms. ![]()
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